Cannabis Tea with Ginger Cocktail Recipe

Cannabis Tea with Ginger Cocktail Recipe

  • By - Sanjay Kareer
  • 02 April, 2021

Preparation time: 3 mins

Servings: 1 serving

Cold and refreshing iced (cannabis) tea never tasted this great! The Hennessy Cannabis tea recipe is an inviting mix of a Cognac and chilled cannabis tea garnished with mint and ginger which set this off perfectly, giving it a zing that is sure to waken your senses.


  • 25ml serving of brandy (Hennessy VS Cognac)
  • 50ml serving of Kokoro Botanicals Cannabis Tea (fresh brewed, then chilled)
  • 10ml (approx.) sugar syrup (or Splenda)
  • 3 mint leaves (approx.)
  • 3 slices of ginger (approx.)
  • Garnish: 1 mint leaf

How to make:

  1. Gather the ingredients.
  2. In a mixing glass, add the ginger, mint leaves, and sugar syrup and muddle very well.
  3. Pour the Cognac and chilled Cannabis Tea over top and muddle a little more.
  4. Strain into an old-fashioned glass filled with fresh ice.
  5. Garnish with a mint leaf.
  6. Serve and enjoy!


  • To obtain the most flavour from your cannabis tea, brew it with hot water then chill it.
  • Follow the recommended brewing time on the package.
  • Don’t have sugar syrup? Try honey, this works just as well.
  • A splash of fresh lemon can give this drink a vibrant accent.

We hope you enjoy this refreshing Cannabis tea cocktail as much as we do, we would love to hear your thoughts on it.